Zucchini cobbler. This cobbler is my surprise dessert! No one ever guesses that the "secret ingredient" is zucchini. Everyone says it tastes like apples.

Zucchini cobbler tastes like apple pie. These Zucchini Cobbler Bars are an unconventional zucchini dessert, but you will fall in love with them! It wasn't until the pan was almost gone & everyone was raving about the delicious apple cobbler, that she told us all it was actually zucchini! You can have Zucchini cobbler using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Zucchini cobbler

Prepare 8 cup of peeled chopped zucchini.
Prepare 2/3 cup of Lemon juice.
It's 1 cup of White sugar.
Prepare 1 tsp of Ground Cinnamon.
It's 1/2 tsp of Ground Nutmeg.
Prepare 4 cup of All-purpose flour.
Prepare 1 cup of White sugar.
You need 1 cup of Brown sugar.
Prepare 1 tsp of Cinnamon.

I know this sounds gross - but it is SO SO good! Zucchini Cobbler - "It looks and tastes like apple cobbler, but the star of this yummy dessert is really zucchini. Do you have an overloaded zucchini plant? These Zucchini Cobbler Bars are an unconventional zucchini dessert, but you will fall head over heels in love with.

Zucchini cobbler step by step

IN a large saucepan over medium heat , cook an stir zucchini an lemon juice until zucchini is tender, 15 to 20 minutes. Stir in 1 cup sugar,1 teaspoon cinnamon and nutmeg and cook one more minute. Remove from heat and set aside..
Preheat oven to 375* degrees Grease a 10x15 inch baking dish. In a large bowl , combine flour an sugar ..
Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir 1/2 cup of butter mixture into zucchini mixture..
Press half of remaining butter mixture into bottom of prepared pan. Spread zucchini mixture over top of crust, an sprinkle remaining butter mixture over zucchini . Sprinkle with 1 teaspoon cinnamon..
Bake 35 to 40 minutes , until top is golden. Serve warm or cold..mmmmmm.

This page contains zucchini cobbler recipes. We know that zucchini can be used to make a sweet quick bread, but a cobbler? Skip to Zucchini Oat Cobbler content. Spread zucchini on top; crumble remaining crust mixture over zucchini. Try this zucchini mystery cobbler at your next potluck.