Zucchini spaghetti with hickory smoked spam. Spam Hickory Smoke, Spam with Real Hormel Bacon, and Spam Black Pepper. These three options are good substitutions for the basic bacon flavors, and wouldn't go amiss in breakfast sandwiches, burritos, or wherever else you normally add pork-filled products. Note: I used pecan smoke but almost anything will work including Once the smoker is pre-heated, remove the spam from the fridge and place it in the smoker.
Mix all together, heat through and serve. Crispy Spaghetti with Zucchini and Herbs. DIRECTIONS Season zucchini with salt and pepper. You can cook Zucchini spaghetti with hickory smoked spam using 15 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Zucchini spaghetti with hickory smoked spam
- Prepare of ◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆ For the spam ◆◆◆◆◆◆◆◆◆◆◆◆◆◆.
- You need 12 ounce of can of hickory smoked spam.
- Prepare 2 tablespoons of vegetable oil.
- Prepare of ¤¤¤¤¤¤¤¤¤¤¤¤¤¤ Zucchini spaghetti ¤¤¤¤¤¤¤¤¤¤¤¤¤¤¤.
- It's 2 of large zucchini.
- Prepare 14 ounces of diced tomatoes.
- Prepare 1/4 teaspoon of salt.
- Prepare 2 tablespoons of tomato paste.
- You need 1/2 teaspoon of basil.
- You need 1 tablespoons of parsley.
- Prepare 2 tablespoons of sugar.
- You need 1 of small onion sliced.
- Prepare 1/2 teaspoon of granulated garlic powder.
- You need of ■■■■■■ Topping ■■■■■■■.
- It's to taste of parmesan cheese grated.
Toss spaghetti with zucchini and garlic oil. You can check these new Smoke thermometers out here >> If the skin looks dry you can spray it with a little vegetable cooking spray to prevent it from shrinking or turning dark. While the chicken cooks make the Glaze. I'm using a Spicy Peach BBQ Sauce for these halves today: Spicy Peach BBQ Glaze For all the low-carb fans, here is a great recipe. (come to think of it, I think the low-carb fad has come and gone, because I really don't know anyone on a low-carb diet anymore) Anyways, its still a fun recipe nonetheless.
Zucchini spaghetti with hickory smoked spam step by step
- I used this utensil to make the zucchini noodles I paid $11 us dollars at a flea market..
- After you make the noodles set aside.
- Take the spam out of the can.
- Heat oil in the pan. Slice the spam thinly. I got 9 pieces.
- Fry the spam in pan.
- Get them brown.
- When crispy move to some paper towels.
- In the leftover oil and drippings add the onion slices.
- Get them caramelized.
- Add tomatoes.
- Stirring constantly let all the bits on bottom of pan get incorporated into the sauce, its called deglazing the pan. Add tomato paste, sugar, salt, basil, parsley, and let thicken..
- The sauce should be very thick. Add the zucchini mix well. The zucchini will release its juices and thin the sauce out just a bit..
- Add cheese. Serve I hope you enjoy!.
Instructions: Slice SPAM Hickory Smoke and heat as suggested: To Fry: Fry slices in skillet until golden brown on both sides. Hickory Smoke Spam, where's the flavour? Start with some Hickory Smoke Spam and slice it thin - about the width of an individual sugar packet. Cut those slices lengthwise, so you have long Also, if you're a fan of smokers and BBQ, try sticking a block of Spam in the smoker with your brisket, pork butt, and ribs. Invert the whole thing onto a parchment-lined cookie sheet.