Recipe: Appetizing Fried stuffed Zucchini

Fried stuffed Zucchini. This delicious stuffed zucchini recipe can be served as either a side dish or a main dish. Light and airy, with a subtle squash flavor, zucchini blossoms are wonderful to cook. Pan-fried stuffed zucchini blossoms with ricotta and garden herbs. in Appetizers & finger foods.

Every summer I fall in love again with zucchini—but it takes a minute. I forget how versatile the summer squash is: You can slice it thinly. Have you ever had a meal while on vacation that you just cannot find when you return home? You can have Fried stuffed Zucchini using 12 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Fried stuffed Zucchini

1. It's 1 kg of Zucchini.
2. You need 4 tbsp of Butter.
3. Prepare 1 kg of Minced beef.
4. You need 4 of medium size onions.
5. You need 3 tbsp of minced garlic.
6. You need 2 tbsp of heavy cream.
7. You need of Salt.
8. Prepare of Pepper.
9. You need 3 of leaves Bay laurel.
10. It's of Mastic.
11. You need 2 of Cardamom.
12. You need of Chilli powder.

You dream about it, crave it and search for it everywhere only to come up. Fried Stuffed Zucchini Blossoms. by: ChrisandAmy. Heat the oil over medium-high heat. The Deep-Fried, Stuffed Zucchini recipe out of our category flowering vegetables!

Fried stuffed Zucchini step by step

1. Start by cooking your beef, in a pot add 1 tbsp butter, 2 medium sized minced onions, and mastic, wait till caramelized then add the beef+ 2 tsp salt and pepper.
2. Start with cutting away the heads of zucchini and stripping it's skin (don't completely skin it).
3. After stripping carefully hollow the zucchini and take care not to pierce it!.
4. In a large pan add 1 tbsp minced garlic to 2 tbsp butter and mastic then fry the zucchini.
5. While the zucchini fries and the beef cooks, prepare the sauce (all the taste comes here, enrich it with herbs and flavours!).
6. Add 2 medium sized minced onions in 1 tbsp butter, mastic, Cardamom and caramelize, then add 4 tomatoes' juice and 3 leaves bay laurel + 2 tbsp heavy cream + salt, pepper and chilli.
7. Extra tip when adding the Cardamom squeeze it till you get the seeds, use the small seeds in the sauce and put the rest of cardamom with zucchini while frying!.
8. Afted frying the zucchini on all sides let cool for a while then start stuffing your beef!.
9. Pour the thickened sauce over the zucchini and add extra beef on top (you can add some mozzarella for a golden tasty crust!).
10. Put in oven for 10 mins then serve!.

Easy Stuffed Zucchini Boats are the perfect way to enjoy your fresh summer zucchini! Tender zucchini filled with a silky meat sauce, topped with cheese and baked until tender. Giada De Laurentiis' Fried Zucchini, from Everyday Italian on Food Network, are crispy and vegetarian, covered with crunchy panko breadcrumbs and Parmesan. Try this Fried Stuffed Zucchini Blossoms recipe, or contribute your own. Stuffed Zucchini By Ann Make the most of your fresh garden zucchini with this delicious stuffed zucchini recipe which can be served as either a side dish or a main dish.