Courgette and Tomato Bake.
You can have Courgette and Tomato Bake using 12 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Courgette and Tomato Bake
- It's 3 tablespoons of olive oil 1 onion chopped.
- It's 1 of garlic clove crushed.
- You need 3 rashers of lean bacon chopped.
- Prepare 4 of courgettes grated.
- Prepare 2 of tomatoes skinned seeded and chopped.
- You need 1 cup of long grain rice.
- You need 2 teaspoons of chopped fresh thyme.
- Prepare 1 tablespoon of chopped fresh parsley.
- You need 4 tablespoons of grated Parmesan cheese.
- Prepare 2 of eggs lightly beaten.
- Prepare 1 tablespoon of fromage frais.
- It's to taste of salt and black pepper.
Courgette and Tomato Bake step by step
- Preheat the oven to hundred and 80°C. Grease a shallow oven proof dish with a little olive oil.
- Heat the oil in a frying pan, add the onion and garlic and fry for 5 minutes until softened.
- Add the bacon and fry for 2 minutes, then stir in the courgettes and fry for a further 5 minutes, stirring occasionally and that some of the liquid evaporate. Remove from the heat.
- Add the tomatoes, rice, herbs, 2 tablespoons of the Parmesan cheese, eggs, fromage frais and seasoning and mix well.
- Spoon the courgette mixture into the dish and sprinkle over the remaining 2 tablespoons Parmesan cheese..
- Bake for 45 minutes until set and golden.
- Serve hot.