Zucchini Boats. After working hard all our lives and raising a family, we're now enjoying a simpler life. This has become a favorite in my house! How to Make Taco Stuffed Zucchini Boats.
Grilled Zucchini Boats with Quinoa, Chickpeas, Tomatoes, and Basil Vinaigrette-this gluten-free and vegetarian recipe is the perfect meal or Side dish for summer! Use Your Garden Zucchini to Make. Stuffed zucchini boats with the flavor of chicken parmesan. You can have Zucchini Boats using 13 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Zucchini Boats
- You need of Zucchini Boats.
- You need 2 of zucchini.
- It's 1/2 of Eggplant.
- Prepare 2 clove of Garlic.
- Prepare 1/2 of Onion.
- You need 1 tsp of Extra Virgin Olive Oil.
- Prepare 1/4 tsp of Curry Powder.
- Prepare 1 tsp of Thyme.
- You need 1/4 of Green Pepper.
- Prepare 1 pinch of Pepper.
- Prepare 1/4 tsp of Salt.
- Prepare 1/2 small of Tomato.
- It's 1/4 cup of Parmasean Cheese.
Easy Stuffed Zucchini Boats are the perfect way to enjoy your fresh summer zucchini! Tender zucchini filled with a silky meat sauce, topped with cheese and baked until tender. Chop the zucchini flesh and set aside. Spoon in and mound the sausage mixture into the zucchini boats.
Zucchini Boats step by step
- Preheat oven to 400°F.
- Sautee onions and garlic in olive oil..
- When ready, add curry powder and cook for 30 seconds.
- mix zucchini guts and all other ingredients in a bowl..
- Add garlic and onion mixture..
- Fill up the cored zucchini and sprinkle cheese over the top..
- bake about 20 min.
These zucchini boats are quickly becoming a favorite in my household. All aboard the zucchini train — err, zucchini boat. Chili Cheese Stuffed Zucchini Boats: You can take these boats to the next level by adding a hot dog. Delish zucchini stuffed with your favorite ingredients and finished on the hot grill. Instead of closing them in foil I made small foil boats and cooked the zucchini with the top exposed.