Beef Stuff Zucchini.
You can cook Beef Stuff Zucchini using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Beef Stuff Zucchini
- It's 4 of Large Zucchini.
- You need 2 lb of Ground Beef.
- You need 3 clove of garlic, Crushed.
- You need 1 tbsp of coconut aminos.
- It's 1 of Large Shallot, Minced.
- It's 1/2 cup of Flat Leave Parsley, Freshly Chopped.
- Prepare 1 tsp of Chipotle Chilli Powder.
- Prepare 1 of Egg, Beaten.
- You need 1 1/2 tsp of Sea Salt.
- Prepare 1 tsp of black pepper.
Beef Stuff Zucchini instructions
- Preheat oven to 350°F..
- Cut the zucchini in half lengthwise and scoop out the seeds. Chop about half the seeds for the stuffing and put them in a large bowl; discard the remainder. Place the zucchini shells in a shallow baking dish..
- Add the ground beef, garlic, coconut aminos, shallot, parsley, chill powder, egg, sea salt, and pepper to the zucchini pulp and mix well.
- Saute the meat mixture in a large saute pan until the meat is lightly browned..
- Divide the meat mixture among the zucchini halves, pilling the filling up over the top of each shell..
- Bake for approcimately 30 minutes or until the zucchini flesh is tender. The zucchini gets very soft after baking, so be extra careful when serving..