Taco Rice Casserole.
You can have Taco Rice Casserole using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Taco Rice Casserole
- Prepare 2 lb of Ground Beef.
- Prepare 1 of Onion Chopped.
- Prepare 1 of Zucchini Shredded.
- You need 2 C of Corn.
- You need 1 Can of Black beans (drained).
- You need 1 Can of Rotel.
- Prepare 1 Package of Taco seasoning.
- You need of Salt.
- It's 4 C of Cooked rice.
- You need Handfuls of shredded cheese.
- You need 2 of 9x13 pans.
Taco Rice Casserole step by step
- Brown beef. Add in Onion and zucchini and cook until soft..
- Stir in taco seasoning..
- Add corn, tomatoes and beans..
- Spray 2 pans, spoon 2 C rice into the bottom of each pan. Spoon the meat mixture over the rice. Top with shredded cheese..
- If you want to eat right away: bake covered at 350 for 25 min..
- If freeze: let thaw overnight in fridge. Bake at 350 for 45 min covered. Then remove foil and cook until top is nice and brown..