Zucchini steaks. Arrange zucchini with the steaks on a platter. Transfer zucchini boats to a large baking dish. Fill zucchini boats with cooked vegetables and steak, then top with provolone.
Sautéed zucchini is a quick, easy, and healthy side.
I love this version with zucchini cooked with garlic and butter.
Chimichurri sauce is a South American herb and chile sauce, typically used as a topping for grilled steak.
You can cook Zucchini steaks using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Zucchini steaks
- Prepare 4 large of zucchini.
- Prepare 2 stick of butter.
- You need 1/2 tsp of onion powder.
- It's 1/2 tsp of salt.
- You need 1/2 tsp of granulated garlic powder.
This version uses sweet bell peppers in place of the hot chiles and a mix of. Parmesan Zucchini Sticks are big on flavor, low calorie and outrageously tasty. Slices of zucchini baked until crispy and cheese melted on top with simple spices. The Best Asian Zucchini Recipes on Yummly
Zucchini steaks instructions
- Heat grill.
- Slice the zucchini lengthwise..
- Melt butter add salt, garlic, and onion powder..
- Grill the zucchini till done. Add to butter mixture..
- Serve hope you enjoy!.
A quick side, this fresh-tasting dish is a good pair with salmon. The toasted sesame seeds really bring out the flavor. —Marie Rizzio, Interlochen, Michigan. As zucchini get larger they get more bitter, tough, and watery. Since they're thin-skinned and The good news is that zucchini happens to be one of the absolute most versatile vegetables around. A Parmesan cheese and bread crumb coating give these Cubed Steaks a familiar crunch, while beautiful zucchini ribbons provide a fresh side dish.