Easiest Way to Cook Yummy Sweet potato cottage pie with 7 veggies

Delicious, , healthy, fresh and tasty.

Sweet potato cottage pie with 7 veggies. Hearty, comfort food at its finest. Shepherd's Pie with Sweet Potato Topping is a family-pleasing, meal prep friendly and an incredibly tasty recipe. Do you refrigerate sweet potato pie?

Sweet potato cottage pie with 7 veggies If reheating directly from the freezer, place frozen pie on a baking sheet (brush off any frost) and heat at. Flavorful beef cottage pie recipe is made easy in one skillet and Paleo-friendly! Ground beef and tender vegetables are topped with fluffy mashed sweet potatoes and baked to perfection for the I love that it's a flavorful, hearty and satisfying meal with protein, starch, and veggies in every bite! You can cook Sweet potato cottage pie with 7 veggies using 16 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sweet potato cottage pie with 7 veggies

  1. It's 800 g of lean beef mince.
  2. You need 3 of onions.
  3. Prepare of Diced garlic.
  4. You need 3 of carrots.
  5. It's 1 of courgette.
  6. It's 1 of leek.
  7. It's 100 g of tomato purée (approx half a tube).
  8. You need 6 of sweet potatoes.
  9. It's 3/4 of white potatoes.
  10. You need of Cheddar cheese for sprinkling over the top.
  11. Prepare 2 of Beef stock cubes.
  12. You need 3 cups of water.
  13. You need of Cornflour.
  14. Prepare Squeeze of honey (just because I’m obsessed).
  15. You need of Black pepper.
  16. You need of Butter & milk for mash.

This weeks recipe is a bit of family fun in the kitchen. It finally happened, my wife Nic joins me on the channel to show her incredible Guinness and Sweet. Classic cottage pie is one the quickest and easiest supper dishes. This easy sweet potato cottage pie recipe, however, rings the changes and gives a variation on the classic which is suitable for those on a low carb diet or only wanting to cut down on potatoes and the like.

Sweet potato cottage pie with 7 veggies instructions

  1. Peel and cut all potatoes into cubes and cover in water. Boil and simmer till soft. Meanwhile, Fry onions and mince until golden brown. Then add all the veggies, tomatoes purée and beef stock cubes. Mix the flour into a small bit of water slowly to make a paste, then add the rest of the water. Make sure everything is now together except the potatoes..
  2. Ladle into oven proof dish, and set aside. Mash potatoes together with a knob of butter and a dash of milk until soft smooth mash. Layer over the top then sprinkle with mash. I cook mine in a warm oven (180 fan for approx 25/30 mins until bubbling)..
  3. .

This sweet potato shepherd's pie was inspired from my classic Lightened Up Shepherd's Pie. I also have a meatless version, Portobello Shepherd's Pie This was simply amazing. I used ground bison that I found on sale and it was great. I split it up into two glass dishes and have. Savory Brothy Veggies and Chickpeas, mashed potatoes, Crusted with breadcrumbs, garlic and herbs.