Baked apple cinnamon pork loin.
You can cook Baked apple cinnamon pork loin using 17 ingredients and 6 steps. Here is how you cook that.
Ingredients of Baked apple cinnamon pork loin
- You need 1 can of unsweetened applesauce.
- Prepare 2 lb of pork loin.
- It's 1 can of cut corn.
- It's 1 of orange bell pepper.
- It's 2 of white onions.
- It's 6 tbsp of olive oil.
- Prepare 1 medium of zucchini.
- You need 3 large of heirloom tomatoes.
- Prepare 3 tbsp of ground cinnamon.
- It's 2 tbsp of ground cumin.
- It's 4 tbsp of ground black pepper.
- You need 2 tbsp of paprika.
- It's 4 of bay leaf.
- Prepare 2 tsp of ground Hawaiian black salt.
- Prepare 6 tbsp of granulated garlic.
- You need 1 quart of vegetable soup.
- It's 4 cup of warm water.
Baked apple cinnamon pork loin step by step
- Preheat oven to 400. Pour 3 tablespoons of olive oil into the bottom of a baking pan. Place the pork loin in middle of the pan..
- Dice the onions and pour them over the pork loin. Open the can of applesauce and pour half of it over the pork loin..
- Sprinkle the cinnamon evenly over the applesauce. Open the can of cut corn and sprinkle the kernels evenly over the applesauce..
- Chop the bell pepper and sprinkle over everything else. Chop the tomatoes and zucchini and sprinkle over everything else..
- Pour the rest of the applesauce over the whole dish and sprinkle all the seasonings evenly over the pan. Sprinkle the rest of the olive oil over everything..
- Open the vegetable soup and pour it in the pan. Next pour in the water. Cover the pan with aluminum foil and place in the oven for 85 minutes..