Easiest Way to Cook Appetizing Singapore style pork noodles

Singapore style pork noodles.

You can cook Singapore style pork noodles using 17 ingredients and 8 steps. Here is how you cook that.

Ingredients of Singapore style pork noodles

1. You need 1 tsp of tumeric.
2. It's 2 tbsp of curry powder.
3. You need 1 tsp of ground white pepper.
4. Prepare 2 tsp of root ginger.
5. It's 1 of red chilli.
6. Prepare 400 g of pork tenderloin.
7. Prepare 2 tsp of coconut oil.
8. Prepare 4 of spring onion.
9. Prepare 2 of courgettes.
10. It's 2 of carrots.
11. You need 1 of red pepper.
12. It's 2 tbsp of peanut and coconut butter.
13. Prepare 200 g of rice noodles.
14. Prepare of Coriander.
15. It's of Salt and black pepper.
16. Prepare of Lime.
17. You need of Oil.

Singapore style pork noodles step by step

1. Put turmeric, curry powder, ground white pepper, grated ginger and chopped chilli into a large bowl. Add pork and mix well seasoning with a little salt and pepper..
2. Thinly slice spring onions and spiralise courgette and carrots..
3. Heat some oil and the pork in a large wok over a medium heat..
4. After a couple of minutes add spring onion, courgette and carrots..
5. Stir occasionally for around 5 minutes, it may look dry at first but as the vegetables cook down they will moisten the wok..
6. Stir in peanut and coconut butter and a little water..
7. Cook rice noodles in accordance with the instruction on the packet. Drain well and then add to the wok tossing the ingredients together..
8. Plate dish adding coriander to garnish and a squeeze of lime..