Quick dried shrimp noodles. Shrimp Thai Noodles Stir-Fry is a quick, gluten-free dish that takes rice noodles,shrimp, and fresh vegetables. Keywords: stir fried noodles, shrimp and vegetables, filipino pancit canton. Tag @pinchofyum on Instagram and hashtag it #pinchofyum.
I just love how you can get a flavorful, nourishing meal in so little time. This soup is a little bit sour, sweet and savory in equal measure and. Stir frying these pliant glass noodles and juicy, tender shrimp into a cohesive Asian noodle recipe in your home kitchen isn't difficult at all. You can cook Quick dried shrimp noodles using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Quick dried shrimp noodles
- You need 1 of small amount of dried shrimp.
- You need of Courgette.
- It's of Mushrooms.
- Prepare of Rice noodles.
- It's of Left over chicken.
- It's 2 spoons of Shaoxing wine.
Did you like this Stir Fried Glass Noodles With Shrimp Recipe? Are there changes you made that you would like to share? I am a big Asian foodie. And I love trying my hand at cooking it.
Quick dried shrimp noodles instructions
- First soak the dried shrimp for half an hour.
- Add the shaoxing wine, then chop and saute the vegetables.
- Cook your rice noodles according to the pack instructions.
- Drain the noodles then add all ingredients back into the pan and cook for a few minutes. Serve with soy sauce!.
Whenever I'm in the need for some I just simple pull out my wok and get the cooking. A wide variety of dried shrimp noodles options are available to you, such as processing type, packaging, and certification. Dried shrimp are shrimp that have been sun-dried and shrunk to a thumbnail size. They are used in many East Asian, Southeast Asian and South Asian cuisines, imparting a unique umami taste. A handful of shrimp is generally used for dishes.