Recipe: Delicious Basil pesto tomato sauce

Basil pesto tomato sauce. A quick-to-prepare tomato sauce flavored with pesto that is very versatile. Stir in pesto just before serving. Stir in the tomatoes, tomato paste, basil, sugar, salt and pepper.

My favorite pesto sauce is basil pesto, because it will taste great in any pasta recipe. Have you tried homemade arugula pesto recipe? Tomato pesto also makes spaghetti taste so much better. You can have Basil pesto tomato sauce using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Basil pesto tomato sauce

1. It's 1 bag of spinach.
2. You need 2 of diced tomatoes or substitute one small can.
3. Prepare 1 half of package of fresh sliced mushrooms your favorite kind.
4. It's 1.5 of table spoons of minced garlic.
5. You need 1 of small jar of basil pesto sauce.
6. Prepare 1 of small yellow onion.
7. It's of generous amount of Italian herb blend.
8. You need of generous dash of black pepper to taste.
9. You need to taste of salt.
10. You need of olive oil.
11. You need 1 of sliced or diced zucchini.
12. It's 1 of small can of tomato paste.

It tastes better with Pesto than it does with Marinara sauce. That is just this humble vegetarian's very. This Tomato Pesto Sauce was a hit among my family members, they cleaned their plates and couldn't stop at a first serving! Since this first posting I have made this Fresh Tomato Pesto quite a few times both in Canada and Italy.

Basil pesto tomato sauce step by step

1. Dice the onion to your preferred size. Sautee over Medium heat in a little olive oil with garlic..
2. Add onion and garlic to small saucepan. Add the diced tomato and turn to medium heat. Add mushrooms, and zucchini..
3. Add 1/4 cup of water, and the basil pesto sauce..
4. Bring to a simmer and turn on low heat, stirring. Cover and stream the vegetables. For 2 minutes..
5. Add 1/4 cup of tomato paste, the Italian herbs, salt and pepper. Add a little more water, cover and simmer for 20 minutes, stirring occasionally. For your desired consistency, add more water..
6. Serve over pasta with chicken, and top with parmesan cheese. Optional lol But I think its the best way..

It's very easy and fast to make, so I suggest you get your blender out and. With tomatoes, almonds, and spinach, this sauce puts a unique spin on classic pesto and makes a great topping for fresh-cooked pasta. Place olive oil, half of tomatoes, basil, spinach, garlic, salt, almonds, and black pepper into the Vitamix container in the order listed and secure lid. Zucchini and Sundried Tomato Pesto Fritters. Private: Pasta Salad with Grilled Vegetables and Roasted Peppers.