Vegetable sauce (samfaina).
You can cook Vegetable sauce (samfaina) using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Vegetable sauce (samfaina)
- Prepare 1 of zucchini.
- Prepare 1 of eggplant.
- It's 2 small of onions.
- It's 1 of red pepper.
- It's 1 of green pepper.
- Prepare 3 of tomatoes.
- It's 1 of vegetable oil.
- It's 1 of salt.
- You need 1 of black pepper.
Vegetable sauce (samfaina) instructions
- Peel onions, eggplant and zucchini..
- Chop eggplant and zucchini (not too small) and reserve. Sprinkle some salt and mix..
- Chop onions and peppers. Blanch the tomatoes in order to peel the easily..
- Put oil in a pan to fry the onions and the peppers. Chop the tomatoes and reserve..
- Once the peppers and onions are half cooked add the zucchinis and the eggplant. Add more oil if needed..
- Add the tomatoes and stir. Season with salt and black pepper..
- (Tip) If you find it to acidic, add a bit of white sugar..