How to Cook Yummy au grarten vegetable medley

au grarten vegetable medley.

You can have au grarten vegetable medley using 18 ingredients and 10 steps. Here is how you cook that.

Ingredients of au grarten vegetable medley

1. You need 10 oz of frozen spinach.
2. It's 1 large of aubergine eggplant.
3. It's 4 of zucchini.
4. You need 4 large of potatoes.
5. Prepare 8 oz of mushrooms fresh.
6. It's 40 oz of ricotta cheese.
7. Prepare 1 cup of shredded mozzarella cheese.
8. Prepare 1 cup of shredded colby jack cheese.
9. You need 1/2 cup of grated parmesan cheese.
10. You need 2 cup of milk.
11. You need 1/2 cup of ap flour.
12. You need 1/4 cup of garam masala.
13. You need 1/4 cup of turmeric.
14. It's 1/4 cup of turmeric.
15. It's 2 tbsp of ground black pepper.
16. It's 1/4 cup of granulated garlic powder.
17. It's 2 tsp of Hungarian paprika.
18. Prepare 1/2 cup of seasoned panko breadcrumbs.

au grarten vegetable medley instructions

1. preheat oven 450°F Fahrenheit spray a oven safe 10 inch pot.
2. peel the eggplant cut the eggplant across about quarter inch thick 7mm slice zucchini long ways slich the mushrooms peel the potatoes slice long ways.
3. line the bottom of pot wirh eggplant slices.
4. sprinkle some of the garam masala, salt,, pepper, garlic, turmeric, on top of eggplant slices rhen sprinkle some of the parmesan cheese.
5. on top of that lay potato slices add same spices as above but add ricotta cheese.
6. after the ricotta add spinach on top of ricotta.
7. next layer is sliced zucchini add more spices add colby jack.
8. add mushrooms spices colby jack cheese add eggplant.
9. add spices and mozzarella.
10. rest of parmesan add breadcrumbs mix milk and flour well and pour into the layers bake 1 hour and 20 minutes.